Is Milk Really Good For You
A number of people strongly believe that taking dairy products, including milk, strengthens bones and improves health. In fact, dairy products comprise a large quantity of fat and protein, which produce enormous quantities of acid within the body. Cow’s milk is more acid forming than goat’s milk, which has lesser quantities of fat and protein. Among dairy products, clarified butter is the only item that does not produce acids thanks to the short chain of fats that it comprises.
Free DVD – Ionized Water The Secret to Weight Loss, Vitality and Energy.
Moreover, dairy food is not pure. The dairy industry, in order to make a profit, has created an image of milk as not only safe, but also essential for the maintenance of health. The average cow of fifty years ago could produce 2,000 pounds of milk annually. The average cow of today, on the contrary, produces 50,000 pounds of milk annually. Consider the amount of drugs, hormones, antibiotics, forced feeding, and specialized breeding that is responsible for such mass production of milk. Also consider the fact that all these additives enter your body whenever you drink milk.
Recent studies have linked milk to disorders such as intestinal colic, anemia, allergies, intestinal irritation, and many such disorders in babies and toddlers. Milk-drinking children usually suffer from allergies, asthma, tonsils, diabetes, and colic. According to studies on the subject, conventionally produced milk results in coronary disorders, allergies, arthritis, and sinusitis in adults.
A large number of Americans have deleted milk from their list of acceptable foods and claim that the results are excellent. Make a study of the dangers of dairy food, and see if it does not change your opinion of milk as “safe and healthy.” You will realize that many people have excluded it from their diets due to the acid-producing quality of dairy foods, including milk.
Free DVD – Ionized Water The Secret to Weight Loss, Vitality and Energy.
Hans K Anderson
